Main content starts here, tab to start navigating

Menus

Bonne Année

First Course

  • Foie Gras Torchon

    Local Honey, Mostarda, Brioche

  • Hamachi Crudo

    Avocado, Grapefruit, Yuzu Ponzu, Shishito

  • Beet Mezzaluna

    Local Greens, Goat Cheese, Hazelnut

  • Roasted Carrot & Lobster Salad

    Maine Lobster, Truffle, Hazelnut

Second Course

  • Boca Scallop

    Caramelized Brussels Sprouts, Truffle, Vinaigrette

  • Gnocchi Con Fonduta

    Crispy Potato Dumpling, Winter Black Truffle, Taleggio Fondue

    White Truffle Supplement $95

  • Kale & Ricotta Ravioli

    Swiss Chard, Garlic, Breadcrumbs

  • Mafaldine Con Bolognese

    Dry-Aged Beef, Parmigiano Reggiano

Third Course

  • Red Heritage Chicken

    Truffle Risotto, Heirloom Carrot

  • Halibut Almondine

    Chantrelles, Pommes Purée, Spinach

  • Romanesco

    Sorghum, Swiss Chard, Meyer Lemon, Pistachio

  • Filet Boca

    Maine Lobster, Fingerlings, Sauce Béarnaise

Dessert

  • Candy Bar 3.0

    Grand Cru Chocolate, Nougat, Brownie, Rocher, Hazelnut Ice Cream

  • Exotic Riz Au Lait

    Pineapple-Mango Compote, Coconut Nougatine, Passion Fruit Jus

  • Maple Mascarpone Cheesecake

    Cinnamon-Walnut Streusel, Caramel, Maple Tuile

  • Maisonette's Chocolate Mousse

    Raspberry, Chantilly

Supplementals

  • "Boca Oysters"

    Rockefeller Style

    3 each $27

  • Caviar

    Œufs & Caviar, Cauliflower Custard, Vin Blanc, Giaveri Osetra

    $49

  • Pommes Soufflés "1949"

    a Maisonette Classic Revisited

    $19

  • Beef Wellington For Two

    Black Truffle Bordelaise

    Per Person $75

Hors d’Oeuvres

  • Blue Oven Bakery

    Cultured Butter, Sea Salt

    $8

  • Pommes Soufflés "1949"

    a Maisonette Classic Revisited

    $19

  • "Boca Oysters"

    Rockefeller Style

    each $9

  • Lobster Brioche

    Osetra Caviar

    $37

Petits Plats

  • Œufs Mayonnaise

    "An American in Paris"

    $8

  • Charred Leeks

    Anchovy, Hazelnut Vinaigrette

    $19

  • Bluefin Tuna Crudo

    Salsa Verde, Pistachio

    $30

  • Beef Tartare

    Quail Egg Yolk, Potato Gaufrettes

    $27

  • Foie Gras Torchon

    Local Honey, Mostarda, Brioche

    $32

  • Beet Mezzaluna

    Local Greens, Goat Cheese, Hazelnut

    $18

  • Lobster Bisque "Maisonette"

    Créme Fraîche, Golden Croutons

    $18

  • Diver Scallop

    Caramelized Brussels Sprouts, Brown Butter Truffle Vinaigrette

    $33

  • Romanesco

    Sorghum, Swiss Chard, Meyer Lemon, Pistachio

    $23

  • Lumache con Salsiccia

    Porcini Butter, Parmigiano

    $31

  • Mafaldine con Bolognese

    Dry-Aged Beef, Parmigiano

    $27

  • Squash Agnolotti

    Sage Brown Butter, Maple Gastrique, Hazelnut, Parmigiano

    $27

  • Halibut Almondine

    Chantrelles, Pommes Purée, Spinach

    $52

  • Red Heritage Chicken

    Mushroom Truffle Risotto, Heirloom Carrots

    $44

  • Boca Burger

    Pommes Frites, Sauce Maison

    $39

  • Prime Tenderloin

    Maine Lobster, Fingerling Potatoes, Béarnaise, Bordelaise

    $85

  • Beef Wellington for Two

    Prosciutto, Mushroom Duxelle, Sauce Perigourdine

    $165

Dessert

  • Exotic Ris Au Lait

    Coconut, Passionfruit Jus, Makrut Lime

    $15

  • Chocolate Terrine

    Sicilian Pistachio, Maldon Salt, Arbequina Olive Oil

    $15

  • Pomme d’Amour

    Apple Namelaka, Dulcey Chocolate, Peanut Clusters

    $15

  • Candy Bar 3.0

    Grand Cru Chocolate, Nougat, Brownie, Rocher, Hazelnut Ice Cream

    $15

  • Maple Mascarpone Cheesecake

    Cinnamon-Walnut Streusel, Caramel, Maple Tuile

    $15

Glacé

choice of three

  • Ice Creams

    Roasted Hazelnut | Salted Vanilla | Pistachio | Espresso | Pumpkin

    $12

  • Sorbet

    Mixed Berry & Chocolate

    $12

after dinner selections

  • Sauternes, Carmes de Rieussec, Bordeaux, FR '20

    glass $16

  • Gros Manseng, Domaine Bordenave, Jurançon, FR '19

    glass $11

  • Bénédicte et Stéphane Tissot, Macvin Blanc, Jurá, FR MV

    glass $17

  • G.D. Vajra, Moscato d’Asti, Piemonte, IT ‘21

    glass $15

  • Villa Calcinaia, Vin Santo del Chianti, Tuscany, IT ‘14

    glass $35

  • Sherry PX, El Candado, Valdespino, Andalucia, ES

    glass $10

  • Rare Wine Co., Savannah Verdelho, Special Reserve, Madeira

    glass $16

  • Tokaji, Szamorodni, Kvaszinger, Tokaj, HU ‘19

    glass $16

  • Kopke, Old Tawny Port

    10 Year $12

    20 Year $22

    30 Year $36

    40 Year $50

Dessert Cocktails

  • Espresso Martini

    Vanilla Vodka, Buffalo Trace Bourbon Cream, Espresso

    $17

  • Cafe du Montmartre

    Kahlua, Amaro di Angostura, Frangelico Hazelnut Liqueur, Chocolate Mole Bitters, Orange

    $16

  • Douce Nuit

    Corazon Reposado Single Barrel, Valdespino PX Sherry, Licor 43, Black Walnut Bitters (available nut-free)

    $16

  • Limoncello

    Housemade

    $9

Cocktails

  • Pistolero

    Ilegal Mezcal, Corazón Blanco, Hibiscus, Luxardo Maraschino, Grenadine, Lime

    $17

  • Martini Service

    Grey Goose Vodka or Monkey 47 Gin, Boca Brine, Accoutrements, Brine Caviar

    $34

  • La Porta Rossa

    Beet Infused Campari, Lemon, Orange Beet Syrup, Saline

    $16

  • L’ossuaire

    Benedictine, Lillet Blanc, Cointreau, Grapefruit, Absinthe Rinse

    $18

  • Boca Old Fashioned 2.0

    Old Overholt Rye Whiskey, Cherry, Demerara, Angostura

    $22

  • The Madison

    Buffalo Trace Boubon, Vermouth Rouge, Luxardo Maraschino, Angostura

    $20

  • Snowbirding (v)

    Añejo Rum, St. Elizabeth Allspice, Ancho Reyes Chili, Pineapple, Honey

    $17

  • Fete de Framboise

    Raspberry Infused Tito's, Licor 43, Blood Orange Liqueur, Lemon, Honey

    $16

  • Pomme Sauvage

    Squash Infused Bourbon, Montenegro Amaro, Calvados, Apple

    $17

Zero Proof

  • It's Apple Thyme

    Apple Cider Thyme Shrub, Ginger Beer

    $12

  • J & T

    Juniper Syrup, Lime, Fever Tree Tonic

    $12

  • The Cure

    Ginger, Basil, Honey, Citrus, Ginger Beer

    $12

  • Fregola Pazzo

    Strawberry Jalapeño, Agave, Citrus, Soda

    $12

  • St. Agrestis Phony Negroni

    BIG ICE, Orange

    $12

Download PDF

Bubbles

  • Pinot Blanc | Riesling | Pinot Gris | Pinot Noir

    MV Crémant d’Alsace, Domaine Lèon Boesch, Alsace, France

    glass $20

    bottle $90

  • Pinot Meunier | Chardonnay | Pinot Noir

    MV Laherte Frères, Ultradition, Extra Brut, Chavot, Champagne, France

    glass $29

    bottle $135

White

  • Sauvignon Blanc

    2022 Menetou Salon, Isabelle et Pierre Clément, Loire Valley, France

    glass $17

    bottle $75

  • Bourgogne Aligoté

    2022 Domaine Sylvain Pataille, Burgundy, France

    glass $20

    bottle $90

  • Chardonnay "Exclusive Selection for Boca's Chef Falk"

    2022 Bourgogne Blanc, Vielles Vignes, Pierre-Vincent Girardin, Burgundy, France

    glass $27

    bottle $125

  • Riesling

    2024 Grüner Veltliner, Am Berg, OTT, Wagram, Austria

    glass $17

    bottle $75

  • Chardonnay

    2022 Chardonnay, Failla, Sonoma Coast, California

    glass $20

    bottle $90

Rosé

  • Cabernet Franc | Grolleau

    2024 Rosé de Loire, Thibaud Boudignon, Loire Valley, France

    glass $17

    bottle $75

Red

  • Pinot Noir

    2022 Presqu'ile, Santa Maria Valley, Santa Barbara, California

    glass $18

    bottle $80

  • Pinot Noir

    2022 Bourgogne, Les Chazelles, Domaine Cottenceau, Burgundy, France

    glass $27

    bottle $125

  • Sangiovese

    2022 Chianti Classico, Tenuta Carleone, Tuscany, Italy

    glass $20

    bottle $90

  • Cabernet Sauvignon | Merlot

    2018 Haut Médoc, Château Prieuré de Beyzac, Bordeaux, France

    glass $22

    bottle $100

  • Cabernet Sauvignon

    2021 Roman Ceremony, Railsback Freres, SYZ Valley, California

    glass $19

    bottle $85

Coravin Selections

Bubbles

  • Chardonnay | Pinot Noir "Exclusive Selection for Boca's Chef Falk"

    MV Vilmart & Cie, Grand Cellier, Premier Cru, Rilly-la- Montagne, Champagne, France

    3 oz $23

    5 oz $38

White

  • Chenin Blanc

    2023 Anjou Blanc, Zersilles, Château de Plaisance, Anjou, France

    3 oz $22

    5 oz $36

  • Sauvignon Blanc

    2023 Sancerre, La Cote, Gerard Boulay, Loire Valley, France

    3 oz $27

    5 oz $44

  • Chardonnay

    2019 Bourgogne Blanc, Les Chataigners, Hubert Lamy

    3 oz $23

    5 oz $38

Red

  • Pinot Noir

    2012 Côteaux Champenois, Les Blancs Fosses, Pehu-Simonet, Champagne, France

    3 oz $23

    5 oz $38

  • Pinot Noir

    2020 Bourgogne, Cuvée de Noble Souche, Denis Mortet, Burgundy, France

    3 oz $36

    5 oz $60

  • Gamay | Pinot Noir

    2022 Passetoutgrain, Domaine Robert Chevillon, Burgundy, France

    3 oz $20

    5 oz $32

  • Merlot | Cabernet Sauvignon | Petit Verdot | Cabernet Franc

    2017, Tzingana, Monte Bernardi, Toscana, Italy

    3 oz $24

    5 oz $40

Hors d’Oeuvres

  • Blue Oven Bakery

    Cultured Butter, Sea Salt

    $8

  • Pommes Soufflés "1949"

    a Maisonette Classic Revisited

    $19

Petits Plats

  • Œufs Mayonnaise

    "An American in Paris"

    $8

  • Charred Leeks

    Hazelnut Vinaigrette

    $19

  • Beet Mezzaluna

    Local Greens, Goat Cheese, Hazelnut

    $18

  • Caramelized Brussel Sprouts

    Brown Butter Truffle Vinaigrette

    $20

  • Romanesco

    Sorghum, Swiss Chard, Meyer Lemon, Pistachio

    $23

  • Mafaldine

    Tomato Passata, Swiss Chard, Calabrian Chili, Breadcrumbs

    $23

  • Kale & Ricotta Ravioli

    Swiss Chard, Garlic

    $24

  • Squash Agnolotti

    Sage Brown Butter, Maple Gastrique, Hazelnut, Parmigiano

    $27

  • Truffle Risotto

    Oyster & Crimini Mushrooms

    $28

Hors d’Oeuvres

  • Pommes Soufflés "1949"

    a Maisonette Classic Revisited

    $19

Petits Plats

  • Œufs Mayonnaise

    "An American in Paris"

    $8

  • Charred Leeks

    Anchovy, Hazelnut Vinaigrette

    $19

  • Bluefin Tuna Crudo

    Salsa Verde, Pistachio

    $30

  • Beef Tartare

    Quail Egg Yolk, Potato Gaufrettes

    $27

  • Beet Mezzaluna

    Local Greens, Goat Cheese, Hazelnut

    $18

  • Diver Scallop

    Caramelized Brussels Sprouts, Brown Butter Truffle Vinaigrette

    $33

  • Romanesco

    Sorghum, Swiss Chard, Meyer Lemon, Pistachio

    $23

  • Tagliatelle con Salsiccia

    Porcini Butter, Parmigiano

    $33

  • Kale & Ricotta Ravioli

    Swiss Chard, Garlic

    $24

  • Tagliatelle con Bolognese

    Dry-Aged Beef, Parmigiano

    $27

  • Squash Agnolotti

    Sage Brown Butter, Maple Gastrique, Hazelnut, Parmigiano

    $27

  • Halibut Almondine

    Chantrelles, Pommes Purée, Spinach

    $52

  • Red Heritage Chicken

    Mushroom Truffle Risotto, Heirloom Carrots

    $44

  • Prime Tenderloin

    Maine Lobster, Fingerling Potatoes, Béarnaise, Bordelaise

    $85

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Reservations

Please check errors in the form above
Thanks!
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.